top of page
Being raised in Belize, I've been exposed to the country's diverse flavors since childhood. When I moved to the US, I realized that the cuisine is wildly underrepresented, and I began to study it more seriously. For the last couple of years, I've been revisiting my childhood by exploring the flavors and recipes that define Belize.
​
ABOUT ASHANTI SHURAT
Belizean Eats is designed to offer both an outward facing repository for Belizean cuisine and a tool for me to continue to explore the food I grew up enjoying. I hope you enjoy discovering the Belizean flavors of my childhood as much as I have enjoyed creating Belizean Eats.
bottom of page